Fermenting and Healthy Treats Workshop Corrigin

Fermenting and Healthy Treats Workshop Corrigin

100.00

Never buy ferments again! Save yourself so much money by joining us for this fun and interactive class, where you’ll learn how to make a variety of fermented foods, drinks and raw treats. Learn the ancient art of fermenting, and why we should be eating these delicious probiotic rich foods and drinks.

In this demonstration style workshop, I’ll teach you how to make:

Probiotic Ginger Carrots,

Spicy Kimchi,

Fermented Fruit,

Creamy Probiotic Banana and Cinnamon Glow Smoothie,

Kombucha,

Crunchy Dill Pickles,

Chocolate and Raspberry Raw Cheesecake &

A deliciously creamy probiotic Guacamole.

Each attendee will receive a 20 page PDF recipe booklet, generous tastings of everything presented in the class, and lots of tips, tricks and trouble shoots to get you on your way to fermenting.

Details:

Date: Sunday 28th July

Time: 1.30pm-3.30pm

Location: Corrigin CRC

Investment: $100

Quantity:
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